Order Description
This assignment is part of the ongoing Course Project. In this assignment you will select all of the non-food capital items needed for your facility.
Part 1: Write a summary explaining your rationale for the selection of the non-food capital items and how they will support your facility.
Develop a list of equipment in a word document table with quantity, specifications, and estimated prices, of the major non-food capital fixed equipment items required for your business concept. These expenses might include your POS system, computer hardware and software, audio/visual system, telecommunication system, security system, vehicles, furniture, artwork, and/or real estate. You may add pictures to the list as reference.
The more information you can provide including specifications the more relevant the list will be for the concept. Please insert a table into your Word document to organize your list. For example:
Product Name
Quantity
Description/Spec
Price
Samsung Galaxy Tab 2 Andrid Tablets with MSI All-In-One Restaurant System
1
Single station system includes the following:
1 – New 18.5″ Wide Touch Screen MSI All-In-One Computer:
Intel 1.8G 2Core CPU, 320G HD, 2GB RAM, DVD ROM, Windows® 7 Home 64bit
1 – New Auto Open Cash Drawer
1 – New Auto-cut Thermal Receipt Printer
1 – New Auto-cut Dot-Matrix Kitchen Printer
1 – New Credit/Employee Card Swipe
1 – New BPA Restaurant or Restaurant Delivery Software
$2100.00
