Paper details:
0 Analyze this sandwich:
6 oz ground beef patty: 42 grams of fat and 42 grams protein
Hamburger bun: 30 grams of carbohydrates and 2 grams protein
onion rings: 5 grams of carbohydrates and 20 grams of fat
How many kcals are in this meal? How many kcals from fat? Is that a large portion?
2. You eat an ice cream cone that has 20 grams of fat and 300 total kcals. What is the percent of fat from
this treat?
3. Cut out a food label from a food that you typically eat at least once a week or more (take a picture of it).
Do you consider this food nutrient dense? What information on the Nutrition Facts panel is guiding your
judgment?
4. You just ate a large sandwich that contained carbohydrates, protein, fat, and fiber.
Describe what occurs in the mouth, esophagus, stomach, small intestine, and large intestine regarding
mechanical and chemical digestion.
